Peningkatan Ketahanan Pangan Berbasis Security Menggunakan Metode Eco-Enzyme Pada Perkebunan Sayuran. Jurnal Kajian Ilmiah, [S. l.], v. 23, n. 4, p. 365–378, 2023. DOI: 10.31599/3nf7yk66. Disponível em: https://ejurnal.ubharajaya.ac.id/index.php/JKI/article/view/1587.. Acesso em: 22 dec. 2024.