Challenges And Handling Of Indonesian Food Security In 2035

Abstract

Abstract. Indonesia, which is famous for being an agrarian country, still cannot be separated from food problems in its own country. National food security still has various problems, problems and challenges to achieve food security. Indonesia has multidimensional problems, covering economic, social, political, environmental aspect and what is equally important is population growth. The world population will increase which is estimated to reach 9 billion souls in 2050 ( NGI, Januari 2011 edition ) while for projected population of Indonesia in 2020 has reached 270 million people ( Hasil Survey Antar Sensus, 2015 ). Population growth has resulted in the emergence of problems regarding food needs on how to meet food needs. National food security is changing rapidly due to population growth, damaged agricultural infrastructure, a decrease in the number of farm households, to the process of structural transformation that is not working as it should. Therefore this paper tries to analyze the condition of Indonesia’s food security and to realize sustainable food security in Indonesia in the future until 2035 which feels increasingly severe. This can be seen from the aspects of needs and availability, and then its adequacy. So, it can prepare from the beginning the grand strategy plan that will be used in dealing with various possibilities that will accur